Welcome to Sunberry Jam blog! Here you will find many recipes for delicious and healthy plant-based dishes, as well as tips for living a more wholesome and sustainable lifestyle. This platform was created in hope to inspire people on their journey of discovering the exciting world of cooking with plants.

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keto vegan flaxseed tortilla
Blog | Gluten Free

Flaxseed Tortillas (Keto, Vegan, Gluten-Free)

I am not exaggerating when I say that these flaxseed tortillas are the best tasting tortillas that I ever ate. They are great for making tasty wraps and I simply cannot get bored with them. Besides being absolutely delicious, these healthy wraps are also naturally vegan, keto, and gluten-free. This simple recipe for homemade flaxseed…

Vegan Mushroom Meatballs
Blog | Lunch & Dinner

Vegan Mushroom Meatballs

These tasty mushroom meatballs are one of those perfect vegan comfort foods that even non-vegans will love. They are made from healthy, natural ingredients and you can combine them in so many delicious ways. These vegan meatballs are really versatile and easy to make. They can be made in an oven or on a stovetop,…

Vegan Sarma – Croatian Stuffed Cabbage Rolls
Blog | Lunch & Dinner | World Kitchen

Vegan Sarma – Croatian Stuffed Cabbage Rolls

Sarma is probably one of the most popular dishes in Croatia, especially during the winter season. Every household has their own recipe for these stuffed cabbage rolls. Today I will share with you my favourite recipe for a delicious vegan sarma. Original sarma consists of minced meat filling wrapped in sauerkraut leaves and cooked in…

Butterfly Pea Tea Recipe
Blog | Medicinal Plants

Butterfly Pea Tea Recipe

Butterfly pea tea is a refreshing herbal infusion, mostly known for its bright blue colour that can change into purple and pink. It is made by steeping flowers of the Clitoria ternatea plant in hot water; other ingredients such as honey and lemon are often added to the drink, to enhance its flavour. In this…