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Sunberry Jam
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  • BlogExpand
    • BreakfastExpand
      • Strawberry Chia Pudding
      • Parsley and Chives Pesto with Cashews and Sunflower Seeds
      • Chia Breakfast Bowl Recipe
      • Strawberry Crumble Breakfast Cake (Sugar-Free, Oil-Free)
      • Pumpkin and Cornmeal Soda Bread
      • Fluffy Oatmeal Pancakes
      • How to Make The Best Smoothies (Recipes Included)
    • Lunch & DinnerExpand
      • Homemade Mushroom Dumplings
      • Sowthistle Fritters Recipe (Cooking with Wild Greens)
      • Mushroom Bao Buns
      • Curly Kale Salad with the Best Homemade Dressing
      • Easy Sweet Potato Soup
      • Vegan Mushroom Meatballs
      • Chestnut and Mushroom Soup
      • Vegan Sarma – Croatian Stuffed Cabbage Rolls
      • Raw Tomato Sauce & Zucchini Noodles
      • Sprouted Brown Lentil Bolognese Sauce
      • Braised Yuba (Tofu Skins) with Vegetables
      • Nettle and Shiitake Mushroom Fritters with Tahini and Lemon Dip
      • Rainbow Unicorn Rice Noodles
    • SweetsExpand
      • Cantaloupe Sorbet
      • Matcha Popsicles
      • Apple Crumble Bars
      • Vegan Pistachio Ice Cream
      • Apple and Plum Crumble
      • Cashew Ice Cream
      • Vegan Rice Pudding With Coconut Milk
      • Easy Vegan Crème Caramel (Flan)
      • Raw Vegan Carrot Cake
      • Gluten-Free Vegan Sandwich Cookies with Hazelnut-Cacao Filling
      • Chocolate Banana Pie
      • Chocolate Oatmeal Cake With Walnuts
      • Oatmeal Breakfast Cake with Almonds and Sour Cherries
      • The Perfect Gluten-Free Vegan Cheesecake with a No-Bake Cream
      • Paw-Paw Sorbet
      • The Perfect Vegan Crêpes with Spelt Flour
      • Easy Plum Jam (Without Added Sugar or Pectin)
      • Peanut Butter Brownies (Vegan, Gluten-Free)
      • Easy Peanut Cookies with Raisins (Oil-Free)
      • Dark Chocolate with Puffed Rice and Coconut Sugar
      • Homemade Chocolate from Cacao Beans + How to Make Cacao Paste at Home
      • Candied Grapefruit Peels (Without Refined Sugar)
      • Sugar-Free Grapefruit Marmalade with No Added Pectin
      • Oven Baked Sweet Potato Doughnuts
      • Spelt Flour Pumpkin Doughnuts
      • White Wine Poached Pears with Roasted Almond Cream
      • Baked Vegan Tofu Cheesecake with Plum and Elderberry Jelly
      • Coconut Caramel Fudge with Pea Protein
      • Raw Blueberry No-Cheesecake
      • Creamy Millet Pudding with Lemon and Blueberries
      • Carob Sponge Cake
      • Juicy Chocolate Cake with Spelt Flour, and a Short Story about Modern Wheat
    • SnacksExpand
      • Savoury Polenta Cake With Zucchini
      • Chia Seed Crackers with Sesame and Sunflower Seeds
      • Amaranth Crackers
    • FermentationExpand
      • Fermented Cucumbers
      • Pink Sauerkraut – Naturally Lacto-Fermented in a Mason Jar
      • Spelt Sourdough Bread Recipe
      • Why is Sourdough Bread Better for You?
      • Apple and Quince Vinegar with Berries
      • Water Kefir with Pineapple
      • What is Water Kefir and How To Make It
    • Gluten FreeExpand
      • Cantaloupe Sorbet
      • Cashew Ice Cream
      • Vegan Rice Pudding With Coconut Milk
      • Easy Vegan Crème Caramel (Flan)
      • Curly Kale Salad with the Best Homemade Dressing
      • Raw Vegan Carrot Cake
      • Gluten-Free Vegan Sandwich Cookies with Hazelnut-Cacao Filling
      • Easy Sweet Potato Soup
      • Chocolate Banana Pie
      • Chocolate Oatmeal Cake With Walnuts
      • Flaxseed Tortillas (Keto, Vegan, Gluten-Free)
      • Chestnut and Mushroom Soup
      • Oatmeal Breakfast Cake with Almonds and Sour Cherries
      • Iced Pink Latte with Hibiscus and Beetroot
      • The Perfect Gluten-Free Vegan Cheesecake with a No-Bake Cream
      • Delicious Vegan Katsu (Soya Cutlet) Recipe
      • Peanut Butter Miso Cookies (Gluten-Free, Vegan)
      • Chia Breakfast Bowl Recipe
      • Peanut Butter Brownies (Vegan, Gluten-Free)
      • Raw Tomato Sauce & Zucchini Noodles
      • Mushroom and Walnut Pâté (Raw Vegan)
      • Chia Seed Crackers with Sesame and Sunflower Seeds
      • Strawberry Crumble Breakfast Cake (Sugar-Free, Oil-Free)
      • Parsley and Chives Pesto with Cashews and Sunflower Seeds
      • Dark Chocolate with Puffed Rice and Coconut Sugar
      • How to Bake Sweet Potatoes to Perfection
      • White Wine Poached Pears with Roasted Almond Cream
      • Creamy Millet Pudding with Lemon and Blueberries
      • Fluffy Oatmeal Pancakes
      • Simple and Delicious Grain-Free Bread
      • Amaranth Crackers
    • Wild FoodsExpand
      • Savoury Pancakes With Wild Garlic (Ramsons)
      • Wild Garlic – The Ultimate Guide
      • Pickled Purslane
      • Cooked Purslane with Creamy Sesame Dressing
      • Purslane Salad
      • What is Purslane and How to Use It
      • Wild Edible Flowers for Food Decoration
      • Sowthistle Fritters Recipe (Cooking with Wild Greens)
      • Nettle and Shiitake Mushroom Fritters with Tahini and Lemon Dip
    • World KitchenExpand
      • Homemade Bubble Tea
      • How to Make Hoshigaki (Japanese Dried Persimmons)
      • Vegan Green Curry Recipe (Thai Style)
      • Black Sesame Latte
      • Mushroom Bao Buns
      • Vegan Sarma – Croatian Stuffed Cabbage Rolls
      • Vegan Khao Soi
      • Lahmacun (Turkish Pizza)
      • Khao Tom Mud (Sticky Rice with Banana)
      • Homemade Yuba (Tofu Skins)
      • Zlevanka – Traditional Croatian Cornmeal Cake
      • Šaltibarščiai – Lithuanian Cold Beetroot Soup
      • Vegan Tom Yum Soup Recipe
    • From ScratchExpand
      • Homemade Cola Recipe
      • Homemade Boba (Tapioca Pearls)
      • Easy No-Knead Spelt Focaccia
      • Homemade Vegetable Broth From Scraps
      • Black Sesame Paste Recipe
      • How to Use Agar-Agar in Cooking
      • Homemade Hemp and Almond Milk
      • How to Sterilise Jars for Jam
      • Why You Should Sprout Seeds and How to Grow Sprouts at Home
      • Homemade Spelt Flour Noodles (Vegan, Without Pasta Maker)
      • Homemade Chocolate from Cacao Beans + How to Make Cacao Paste at Home
      • How To Make Hazelnut Butter
    • Medicinal PlantsExpand
      • Butterfly Pea Tea Recipe
      • St. John’s Wort
    • PantryExpand
      • Spicy Habanero Salsa
      • Homemade Applesauce Without Added Sugar
      • Easy Plum Jam (Without Added Sugar or Pectin)
      • Sugar-Free Grapefruit Marmalade with No Added Pectin
      • How to Sterilise Jars for Jam
      • Homemade Chocolate from Cacao Beans + How to Make Cacao Paste at Home
      • Homemade Spelt Flour Noodles (Vegan, Without Pasta Maker)
      • How To Make Hazelnut Butter
      • Candied Grapefruit Peels (Without Refined Sugar)
      • Apple and Quince Vinegar with Berries
  • GalleryExpand
    • WorkshopsExpand
      • Food Wave – Raw Food
      • Food Wave Vukomerić 2022
      • Greencajt Zagreb 2021
    • EventsExpand
      • Rooftop Picnic 2022
      • AR Breakfast Club
    • CollabsExpand
      • Mali Plac (Little Market)
      • Testament Winery
      • Ekipa Kombucha Mocktail
    • PhotographyExpand
      • EKIPA × Egoist Bar Zagreb
  • About me
  • Contact
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  • Home
  • Blog
    • Breakfast
      • Strawberry Chia Pudding
      • Parsley and Chives Pesto with Cashews and Sunflower Seeds
      • Chia Breakfast Bowl Recipe
      • Strawberry Crumble Breakfast Cake (Sugar-Free, Oil-Free)
      • Pumpkin and Cornmeal Soda Bread
      • Fluffy Oatmeal Pancakes
      • How to Make The Best Smoothies (Recipes Included)
    • Lunch & Dinner
      • Homemade Mushroom Dumplings
      • Sowthistle Fritters Recipe (Cooking with Wild Greens)
      • Mushroom Bao Buns
      • Curly Kale Salad with the Best Homemade Dressing
      • Easy Sweet Potato Soup
      • Vegan Mushroom Meatballs
      • Chestnut and Mushroom Soup
      • Vegan Sarma – Croatian Stuffed Cabbage Rolls
      • Raw Tomato Sauce & Zucchini Noodles
      • Sprouted Brown Lentil Bolognese Sauce
      • Braised Yuba (Tofu Skins) with Vegetables
      • Nettle and Shiitake Mushroom Fritters with Tahini and Lemon Dip
      • Rainbow Unicorn Rice Noodles
    • Sweets
      • Cantaloupe Sorbet
      • Matcha Popsicles
      • Apple Crumble Bars
      • Vegan Pistachio Ice Cream
      • Apple and Plum Crumble
      • Cashew Ice Cream
      • Vegan Rice Pudding With Coconut Milk
      • Easy Vegan Crème Caramel (Flan)
      • Raw Vegan Carrot Cake
      • Gluten-Free Vegan Sandwich Cookies with Hazelnut-Cacao Filling
      • Chocolate Banana Pie
      • Chocolate Oatmeal Cake With Walnuts
      • Oatmeal Breakfast Cake with Almonds and Sour Cherries
      • The Perfect Gluten-Free Vegan Cheesecake with a No-Bake Cream
      • Paw-Paw Sorbet
      • The Perfect Vegan Crêpes with Spelt Flour
      • Easy Plum Jam (Without Added Sugar or Pectin)
      • Peanut Butter Brownies (Vegan, Gluten-Free)
      • Easy Peanut Cookies with Raisins (Oil-Free)
      • Dark Chocolate with Puffed Rice and Coconut Sugar
      • Homemade Chocolate from Cacao Beans + How to Make Cacao Paste at Home
      • Candied Grapefruit Peels (Without Refined Sugar)
      • Sugar-Free Grapefruit Marmalade with No Added Pectin
      • Oven Baked Sweet Potato Doughnuts
      • Spelt Flour Pumpkin Doughnuts
      • White Wine Poached Pears with Roasted Almond Cream
      • Baked Vegan Tofu Cheesecake with Plum and Elderberry Jelly
      • Coconut Caramel Fudge with Pea Protein
      • Raw Blueberry No-Cheesecake
      • Creamy Millet Pudding with Lemon and Blueberries
      • Carob Sponge Cake
      • Juicy Chocolate Cake with Spelt Flour, and a Short Story about Modern Wheat
    • Snacks
      • Savoury Polenta Cake With Zucchini
      • Chia Seed Crackers with Sesame and Sunflower Seeds
      • Amaranth Crackers
    • Fermentation
      • Fermented Cucumbers
      • Pink Sauerkraut – Naturally Lacto-Fermented in a Mason Jar
      • Spelt Sourdough Bread Recipe
      • Why is Sourdough Bread Better for You?
      • Apple and Quince Vinegar with Berries
      • Water Kefir with Pineapple
      • What is Water Kefir and How To Make It
    • Gluten Free
      • Cantaloupe Sorbet
      • Cashew Ice Cream
      • Vegan Rice Pudding With Coconut Milk
      • Easy Vegan Crème Caramel (Flan)
      • Curly Kale Salad with the Best Homemade Dressing
      • Raw Vegan Carrot Cake
      • Gluten-Free Vegan Sandwich Cookies with Hazelnut-Cacao Filling
      • Easy Sweet Potato Soup
      • Chocolate Banana Pie
      • Chocolate Oatmeal Cake With Walnuts
      • Flaxseed Tortillas (Keto, Vegan, Gluten-Free)
      • Chestnut and Mushroom Soup
      • Oatmeal Breakfast Cake with Almonds and Sour Cherries
      • Iced Pink Latte with Hibiscus and Beetroot
      • The Perfect Gluten-Free Vegan Cheesecake with a No-Bake Cream
      • Delicious Vegan Katsu (Soya Cutlet) Recipe
      • Peanut Butter Miso Cookies (Gluten-Free, Vegan)
      • Chia Breakfast Bowl Recipe
      • Peanut Butter Brownies (Vegan, Gluten-Free)
      • Raw Tomato Sauce & Zucchini Noodles
      • Mushroom and Walnut Pâté (Raw Vegan)
      • Chia Seed Crackers with Sesame and Sunflower Seeds
      • Strawberry Crumble Breakfast Cake (Sugar-Free, Oil-Free)
      • Parsley and Chives Pesto with Cashews and Sunflower Seeds
      • Dark Chocolate with Puffed Rice and Coconut Sugar
      • How to Bake Sweet Potatoes to Perfection
      • White Wine Poached Pears with Roasted Almond Cream
      • Creamy Millet Pudding with Lemon and Blueberries
      • Fluffy Oatmeal Pancakes
      • Simple and Delicious Grain-Free Bread
      • Amaranth Crackers
    • Wild Foods
      • Savoury Pancakes With Wild Garlic (Ramsons)
      • Wild Garlic – The Ultimate Guide
      • Pickled Purslane
      • Cooked Purslane with Creamy Sesame Dressing
      • Purslane Salad
      • What is Purslane and How to Use It
      • Wild Edible Flowers for Food Decoration
      • Sowthistle Fritters Recipe (Cooking with Wild Greens)
      • Nettle and Shiitake Mushroom Fritters with Tahini and Lemon Dip
    • World Kitchen
      • Homemade Bubble Tea
      • How to Make Hoshigaki (Japanese Dried Persimmons)
      • Vegan Green Curry Recipe (Thai Style)
      • Black Sesame Latte
      • Mushroom Bao Buns
      • Vegan Sarma – Croatian Stuffed Cabbage Rolls
      • Vegan Khao Soi
      • Lahmacun (Turkish Pizza)
      • Khao Tom Mud (Sticky Rice with Banana)
      • Homemade Yuba (Tofu Skins)
      • Zlevanka – Traditional Croatian Cornmeal Cake
      • Šaltibarščiai – Lithuanian Cold Beetroot Soup
      • Vegan Tom Yum Soup Recipe
    • From Scratch
      • Homemade Cola Recipe
      • Homemade Boba (Tapioca Pearls)
      • Easy No-Knead Spelt Focaccia
      • Homemade Vegetable Broth From Scraps
      • Black Sesame Paste Recipe
      • How to Use Agar-Agar in Cooking
      • Homemade Hemp and Almond Milk
      • How to Sterilise Jars for Jam
      • Why You Should Sprout Seeds and How to Grow Sprouts at Home
      • Homemade Spelt Flour Noodles (Vegan, Without Pasta Maker)
      • Homemade Chocolate from Cacao Beans + How to Make Cacao Paste at Home
      • How To Make Hazelnut Butter
    • Medicinal Plants
      • Butterfly Pea Tea Recipe
      • St. John’s Wort
    • Pantry
      • Spicy Habanero Salsa
      • Homemade Applesauce Without Added Sugar
      • Easy Plum Jam (Without Added Sugar or Pectin)
      • Sugar-Free Grapefruit Marmalade with No Added Pectin
      • How to Sterilise Jars for Jam
      • Homemade Chocolate from Cacao Beans + How to Make Cacao Paste at Home
      • Homemade Spelt Flour Noodles (Vegan, Without Pasta Maker)
      • How To Make Hazelnut Butter
      • Candied Grapefruit Peels (Without Refined Sugar)
      • Apple and Quince Vinegar with Berries
  • Gallery
    • Workshops
      • Food Wave – Raw Food
      • Food Wave Vukomerić 2022
      • Greencajt Zagreb 2021
    • Events
      • Rooftop Picnic 2022
      • AR Breakfast Club
    • Collabs
      • Mali Plac (Little Market)
      • Testament Winery
      • Ekipa Kombucha Mocktail
    • Photography
      • EKIPA × Egoist Bar Zagreb
  • About me
  • Contact
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