Skip to content
Sunberry Jam
  • Home
  • BlogExpand
    • BreakfastExpand
      • Strawberry Chia Pudding
      • Parsley and Chives Pesto with Cashews and Sunflower Seeds
      • Chia Breakfast Bowl Recipe
      • Strawberry Crumble Breakfast Cake (Sugar-Free, Oil-Free)
      • Pumpkin and Cornmeal Soda Bread
      • Fluffy Oatmeal Pancakes
      • How to Make The Best Smoothies (Recipes Included)
    • Lunch & DinnerExpand
      • Homemade Mushroom Dumplings
      • Sowthistle Fritters Recipe (Cooking with Wild Greens)
      • Mushroom Bao Buns
      • Curly Kale Salad with the Best Homemade Dressing
      • Easy Sweet Potato Soup
      • Vegan Mushroom Meatballs
      • Chestnut and Mushroom Soup
      • Vegan Sarma – Croatian Stuffed Cabbage Rolls
      • Raw Tomato Sauce & Zucchini Noodles
      • Sprouted Brown Lentil Bolognese Sauce
      • Braised Yuba (Tofu Skins) with Vegetables
      • Nettle and Shiitake Mushroom Fritters with Tahini and Lemon Dip
      • Rainbow Unicorn Rice Noodles
    • SweetsExpand
      • Matcha Shortbread Slices
      • Cantaloupe Sorbet
      • Matcha Popsicles
      • Apple Crumble Bars
      • Vegan Pistachio Ice Cream
      • Apple and Plum Crumble
      • Cashew Ice Cream
      • Vegan Rice Pudding With Coconut Milk
      • Easy Vegan Crème Caramel (Flan)
      • Raw Vegan Carrot Cake
      • Gluten-Free Vegan Sandwich Cookies with Hazelnut-Cacao Filling
      • Chocolate Banana Pie
      • Chocolate Oatmeal Cake With Walnuts
      • Oatmeal Breakfast Cake with Almonds and Sour Cherries
      • The Perfect Gluten-Free Vegan Cheesecake with a No-Bake Cream
      • Paw-Paw Sorbet
      • The Perfect Vegan Crêpes with Spelt Flour
      • Easy Plum Jam (Without Added Sugar or Pectin)
      • Peanut Butter Brownies (Vegan, Gluten-Free)
      • Easy Peanut Cookies with Raisins (Oil-Free)
      • Dark Chocolate with Puffed Rice and Coconut Sugar
      • Homemade Chocolate from Cacao Beans + How to Make Cacao Paste at Home
      • Candied Grapefruit Peels (Without Refined Sugar)
      • Sugar-Free Grapefruit Marmalade with No Added Pectin
      • Oven Baked Sweet Potato Doughnuts
      • Spelt Flour Pumpkin Doughnuts
      • White Wine Poached Pears with Roasted Almond Cream
      • Baked Vegan Tofu Cheesecake with Plum and Elderberry Jelly
      • Coconut Caramel Fudge with Pea Protein
      • Raw Blueberry No-Cheesecake
      • Creamy Millet Pudding with Lemon and Blueberries
      • Carob Sponge Cake
      • Juicy Chocolate Cake with Spelt Flour, and a Short Story about Modern Wheat
    • SnacksExpand
      • Fresh Salsa Verde (With Raw Tomatillos)
      • Savoury Polenta Cake With Zucchini
      • Chia Seed Crackers with Sesame and Sunflower Seeds
      • Amaranth Crackers
    • FermentationExpand
      • Small-Batch Kimchi – Easy Vegan Recipe
      • Small-Batch Kimchi – Easy Vegan Recipe
      • Fermented Cucumbers
      • Pink Sauerkraut – Naturally Lacto-Fermented in a Mason Jar
      • Spelt Sourdough Bread Recipe
      • Why is Sourdough Bread Better for You?
      • Apple and Quince Vinegar with Berries
      • Water Kefir with Pineapple
      • What is Water Kefir and How To Make It
    • Gluten FreeExpand
      • Mango Tapioca Pudding
      • Matcha Shortbread Slices
      • Cantaloupe Sorbet
      • Cashew Ice Cream
      • Vegan Rice Pudding With Coconut Milk
      • Easy Vegan Crème Caramel (Flan)
      • Curly Kale Salad with the Best Homemade Dressing
      • Raw Vegan Carrot Cake
      • Gluten-Free Vegan Sandwich Cookies with Hazelnut-Cacao Filling
      • Easy Sweet Potato Soup
      • Chocolate Banana Pie
      • Chocolate Oatmeal Cake With Walnuts
      • Flaxseed Tortillas (Keto, Vegan, Gluten-Free)
      • Chestnut and Mushroom Soup
      • Oatmeal Breakfast Cake with Almonds and Sour Cherries
      • Iced Pink Latte with Hibiscus and Beetroot
      • The Perfect Gluten-Free Vegan Cheesecake with a No-Bake Cream
      • Delicious Vegan Katsu (Soya Cutlet) Recipe
      • Peanut Butter Miso Cookies (Gluten-Free, Vegan)
      • Chia Breakfast Bowl Recipe
      • Peanut Butter Brownies (Vegan, Gluten-Free)
      • Raw Tomato Sauce & Zucchini Noodles
      • Mushroom and Walnut Pâté (Raw Vegan)
      • Chia Seed Crackers with Sesame and Sunflower Seeds
      • Strawberry Crumble Breakfast Cake (Sugar-Free, Oil-Free)
      • Parsley and Chives Pesto with Cashews and Sunflower Seeds
      • Dark Chocolate with Puffed Rice and Coconut Sugar
      • How to Bake Sweet Potatoes to Perfection
      • White Wine Poached Pears with Roasted Almond Cream
      • Creamy Millet Pudding with Lemon and Blueberries
      • Fluffy Oatmeal Pancakes
      • Simple and Delicious Grain-Free Bread
      • Amaranth Crackers
    • Wild FoodsExpand
      • How to roast chestnuts like a pro (easy to peel!)
      • Savoury Pancakes With Wild Garlic (Ramsons)
      • Wild Garlic – The Ultimate Guide
      • Pickled Purslane
      • Cooked Purslane with Creamy Sesame Dressing
      • Purslane Salad
      • What is Purslane and How to Use It
      • Wild Edible Flowers for Food Decoration
      • Sowthistle Fritters Recipe (Cooking with Wild Greens)
      • Nettle and Shiitake Mushroom Fritters with Tahini and Lemon Dip
    • World KitchenExpand
      • Snow Fungus Dessert Soup (Tong Sui)
      • Small-Batch Kimchi – Easy Vegan Recipe
      • Fresh Salsa Verde (With Raw Tomatillos)
      • Homemade Bubble Tea
      • How to Make Hoshigaki (Japanese Dried Persimmons)
      • Vegan Green Curry Recipe (Thai Style)
      • Black Sesame Latte
      • Mushroom Bao Buns
      • Vegan Sarma – Croatian Stuffed Cabbage Rolls
      • Vegan Khao Soi
      • Lahmacun (Turkish Pizza)
      • Khao Tom Mud (Sticky Rice with Banana)
      • Homemade Yuba (Tofu Skins)
      • Zlevanka – Traditional Croatian Cornmeal Cake
      • Šaltibarščiai – Lithuanian Cold Beetroot Soup
      • Vegan Tom Yum Soup Recipe
    • From ScratchExpand
      • Homemade Cola Recipe
      • Homemade Boba (Tapioca Pearls)
      • Easy No-Knead Spelt Focaccia
      • Homemade Vegetable Broth From Scraps
      • Black Sesame Paste Recipe
      • How to Use Agar-Agar in Cooking
      • Homemade Hemp and Almond Milk
      • How to Sterilise Jars for Jam
      • Why You Should Sprout Seeds and How to Grow Sprouts at Home
      • Homemade Spelt Flour Noodles (Vegan, Without Pasta Maker)
      • Homemade Chocolate from Cacao Beans + How to Make Cacao Paste at Home
      • How To Make Hazelnut Butter
    • Medicinal PlantsExpand
      • Butterfly Pea Tea Recipe
      • St. John’s Wort
    • PantryExpand
      • The Secrets to Perfect Quince Jam
      • Homemade Membrillo (Quince Cheese)
      • Spicy Habanero Salsa
      • Homemade Applesauce Without Added Sugar
      • Easy Plum Jam (Without Added Sugar or Pectin)
      • Sugar-Free Grapefruit Marmalade with No Added Pectin
      • How to Sterilise Jars for Jam
      • Homemade Chocolate from Cacao Beans + How to Make Cacao Paste at Home
      • Homemade Spelt Flour Noodles (Vegan, Without Pasta Maker)
      • How To Make Hazelnut Butter
      • Candied Grapefruit Peels (Without Refined Sugar)
      • Apple and Quince Vinegar with Berries
  • GalleryExpand
    • WorkshopsExpand
      • Food Wave – Raw Food
      • Food Wave Vukomerić 2022
      • Greencajt Zagreb 2021
    • EventsExpand
      • Rooftop Picnic 2022
      • AR Breakfast Club
    • CollabsExpand
      • Mali Plac (Little Market)
      • Testament Winery
      • Ekipa Kombucha Mocktail
    • PhotographyExpand
      • EKIPA × Egoist Bar Zagreb
  • About Me
  • ShopExpand
    • Ceramics
  • Contact
Sunberry Jam
  • Homemade Hemp and Almond Milk
    Blog | From Scratch

    Homemade Hemp and Almond Milk

    ByLuna September 9, 2022September 11, 2022

    Plant milk is really easy to make, so it would be a shame not to make your own at home. In this recipe I will show you how to make hemp and almond milk with only three ingredients. I will also describe how to make a pure hemp milk as a nut-free version. This hemp…

    Read More Homemade Hemp and Almond MilkContinue

  • Strawberry Chia Pudding
    Blog | Breakfast | Gluten Free

    Strawberry Chia Pudding

    ByLuna September 8, 2022September 9, 2022

    This strawberry chia pudding is a delicious breakfast that will blow your mind. It is super tasty and easy to make, but also really nutritious and healthy.  Chia seed pudding with fresh strawberries that I’ll show you in this simple recipe is naturally gluten-free, vegan, and paleo-friendly. Plus, it looks amazing so it can even…

    Read More Strawberry Chia PuddingContinue

  • Spelt and Oat Soda Bread
    Blog | Breakfast

    Spelt and Oat Soda Bread

    ByLuna September 6, 2022September 6, 2022

    Here is a completely foolproof spelt and oat soda bread recipe for everyone who likes to keep it quick and simple without compromising the quality. This bread is easy to make and requires only natural ingredients. Ingredient list for the spelt and oat soda bread To make this simple and delicious spelt and oat soda…

    Read More Spelt and Oat Soda BreadContinue

  • Peanut Butter Miso Cookies (Gluten-Free, Vegan)
    Blog | Gluten Free | Sweets

    Peanut Butter Miso Cookies (Gluten-Free, Vegan)

    ByLuna September 6, 2022January 5, 2023

    These are honestly some of the best cookies in the world. The combination of peanut butter, miso and coconut blossom sugar is so rich and full of flavour – the perfect balance of sweet and a hint of savoury. Since they are made only from rolled oats and a couple of other nutritious ingredients, these…

    Read More Peanut Butter Miso Cookies (Gluten-Free, Vegan)Continue

  • Lahmacun (Turkish Pizza)
    Blog | World Kitchen

    Lahmacun (Turkish Pizza)

    ByLuna September 5, 2022April 13, 2024

    I recently made a delicious vegan lahmacun, or Turkish pizza as it is also sometimes called, so I decided to share the recipe with you. I made it with spelt dough and spiced tofu topping, and it was just perfect. I love how flavours and smells often bring back memories of certain situations or feelings……

    Read More Lahmacun (Turkish Pizza)Continue

  • The Perfect Vegan Crêpes with Spelt Flour
    Blog | Sweets

    The Perfect Vegan Crêpes with Spelt Flour

    ByLuna September 5, 2022July 22, 2023

    I love those old-school pancakes that taste like childhood. You know, the thin and tender ones that you can easily roll around any filling. One of my favourite things is to make a huge batch of those crêpes (thin pancakes) for my friends and family because everyone loves them. And when I do, I like…

    Read More The Perfect Vegan Crêpes with Spelt FlourContinue

  • Chia Breakfast Bowl Recipe
    Blog | Breakfast | Gluten Free

    Chia Breakfast Bowl Recipe

    ByLuna September 4, 2022September 10, 2022

    Autumn fruits are already starting to be in season, so I thought I’d share this simple autumn breakfast bowl recipe – chia pudding with oven-roasted apples, homemade plum jam and hazelnut butter. This chia breakfast bowl is delicious, full of protein, doesn’t contain any added sugars and is easy to make. I like to make…

    Read More Chia Breakfast Bowl RecipeContinue

  • Easy Plum Jam (Without Added Sugar or Pectin)
    Blog | Breakfast

    Easy Plum Jam (Without Added Sugar or Pectin)

    ByLuna September 4, 2022September 16, 2022

    This easy plum jam recipe is one of my autumn favourites. It is one of the best ways to preserve plums in a natural way, without any added sugar or pectin. In fact, to make this delicious, sugar-free, super easy plum jam you will need only one ingredient – ripe plums. To make the jam,…

    Read More Easy Plum Jam (Without Added Sugar or Pectin)Continue

  • How to Sterilise Jars for Jam
    Blog | From Scratch | Pantry

    How to Sterilise Jars for Jam

    ByLuna September 4, 2022June 9, 2023

    In these late summer and early autumn days, I like to preserve some of the delicious seasonal fruits by making different kinds of jams. Sterilising the glass jars properly is an important step in the storage of such homemade jams. The better you sterilise the jars, the longer your jam will last outside of the…

    Read More How to Sterilise Jars for JamContinue

  • Khao Tom Mud (Sticky Rice with Banana)
    Blog | Gluten Free | Snacks | Sweets | World Kitchen

    Khao Tom Mud (Sticky Rice with Banana)

    ByLuna August 20, 2022February 21, 2024

    Khao tom mud is a dessert or a sweet snack made from sticky rice, coconut milk and banana or other filling. It is a typical part of Thai cuisine, usually made from locally available ingredients including bananas or taro, and banana leaves. Although the traditional khao tom mud is steam-cooked after being wrapped in banana…

    Read More Khao Tom Mud (Sticky Rice with Banana)Continue

Page navigation

Previous PagePrevious 1 … 5 6 7 8 9 … 12 Next PageNext
  • Home
  • Blog
  • Privacy Policy

© 2026 Sunberry Jam 

Facebook Instagram Pinterest

Sunberry Jam participates in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites. As an Amazon Associate, I earn from qualifying purchases.

Scroll to top
  • Home
  • Blog
    • Breakfast
      • Strawberry Chia Pudding
      • Parsley and Chives Pesto with Cashews and Sunflower Seeds
      • Chia Breakfast Bowl Recipe
      • Strawberry Crumble Breakfast Cake (Sugar-Free, Oil-Free)
      • Pumpkin and Cornmeal Soda Bread
      • Fluffy Oatmeal Pancakes
      • How to Make The Best Smoothies (Recipes Included)
    • Lunch & Dinner
      • Homemade Mushroom Dumplings
      • Sowthistle Fritters Recipe (Cooking with Wild Greens)
      • Mushroom Bao Buns
      • Curly Kale Salad with the Best Homemade Dressing
      • Easy Sweet Potato Soup
      • Vegan Mushroom Meatballs
      • Chestnut and Mushroom Soup
      • Vegan Sarma – Croatian Stuffed Cabbage Rolls
      • Raw Tomato Sauce & Zucchini Noodles
      • Sprouted Brown Lentil Bolognese Sauce
      • Braised Yuba (Tofu Skins) with Vegetables
      • Nettle and Shiitake Mushroom Fritters with Tahini and Lemon Dip
      • Rainbow Unicorn Rice Noodles
    • Sweets
      • Matcha Shortbread Slices
      • Cantaloupe Sorbet
      • Matcha Popsicles
      • Apple Crumble Bars
      • Vegan Pistachio Ice Cream
      • Apple and Plum Crumble
      • Cashew Ice Cream
      • Vegan Rice Pudding With Coconut Milk
      • Easy Vegan Crème Caramel (Flan)
      • Raw Vegan Carrot Cake
      • Gluten-Free Vegan Sandwich Cookies with Hazelnut-Cacao Filling
      • Chocolate Banana Pie
      • Chocolate Oatmeal Cake With Walnuts
      • Oatmeal Breakfast Cake with Almonds and Sour Cherries
      • The Perfect Gluten-Free Vegan Cheesecake with a No-Bake Cream
      • Paw-Paw Sorbet
      • The Perfect Vegan Crêpes with Spelt Flour
      • Easy Plum Jam (Without Added Sugar or Pectin)
      • Peanut Butter Brownies (Vegan, Gluten-Free)
      • Easy Peanut Cookies with Raisins (Oil-Free)
      • Dark Chocolate with Puffed Rice and Coconut Sugar
      • Homemade Chocolate from Cacao Beans + How to Make Cacao Paste at Home
      • Candied Grapefruit Peels (Without Refined Sugar)
      • Sugar-Free Grapefruit Marmalade with No Added Pectin
      • Oven Baked Sweet Potato Doughnuts
      • Spelt Flour Pumpkin Doughnuts
      • White Wine Poached Pears with Roasted Almond Cream
      • Baked Vegan Tofu Cheesecake with Plum and Elderberry Jelly
      • Coconut Caramel Fudge with Pea Protein
      • Raw Blueberry No-Cheesecake
      • Creamy Millet Pudding with Lemon and Blueberries
      • Carob Sponge Cake
      • Juicy Chocolate Cake with Spelt Flour, and a Short Story about Modern Wheat
    • Snacks
      • Fresh Salsa Verde (With Raw Tomatillos)
      • Savoury Polenta Cake With Zucchini
      • Chia Seed Crackers with Sesame and Sunflower Seeds
      • Amaranth Crackers
    • Fermentation
      • Small-Batch Kimchi – Easy Vegan Recipe
      • Small-Batch Kimchi – Easy Vegan Recipe
      • Fermented Cucumbers
      • Pink Sauerkraut – Naturally Lacto-Fermented in a Mason Jar
      • Spelt Sourdough Bread Recipe
      • Why is Sourdough Bread Better for You?
      • Apple and Quince Vinegar with Berries
      • Water Kefir with Pineapple
      • What is Water Kefir and How To Make It
    • Gluten Free
      • Mango Tapioca Pudding
      • Matcha Shortbread Slices
      • Cantaloupe Sorbet
      • Cashew Ice Cream
      • Vegan Rice Pudding With Coconut Milk
      • Easy Vegan Crème Caramel (Flan)
      • Curly Kale Salad with the Best Homemade Dressing
      • Raw Vegan Carrot Cake
      • Gluten-Free Vegan Sandwich Cookies with Hazelnut-Cacao Filling
      • Easy Sweet Potato Soup
      • Chocolate Banana Pie
      • Chocolate Oatmeal Cake With Walnuts
      • Flaxseed Tortillas (Keto, Vegan, Gluten-Free)
      • Chestnut and Mushroom Soup
      • Oatmeal Breakfast Cake with Almonds and Sour Cherries
      • Iced Pink Latte with Hibiscus and Beetroot
      • The Perfect Gluten-Free Vegan Cheesecake with a No-Bake Cream
      • Delicious Vegan Katsu (Soya Cutlet) Recipe
      • Peanut Butter Miso Cookies (Gluten-Free, Vegan)
      • Chia Breakfast Bowl Recipe
      • Peanut Butter Brownies (Vegan, Gluten-Free)
      • Raw Tomato Sauce & Zucchini Noodles
      • Mushroom and Walnut Pâté (Raw Vegan)
      • Chia Seed Crackers with Sesame and Sunflower Seeds
      • Strawberry Crumble Breakfast Cake (Sugar-Free, Oil-Free)
      • Parsley and Chives Pesto with Cashews and Sunflower Seeds
      • Dark Chocolate with Puffed Rice and Coconut Sugar
      • How to Bake Sweet Potatoes to Perfection
      • White Wine Poached Pears with Roasted Almond Cream
      • Creamy Millet Pudding with Lemon and Blueberries
      • Fluffy Oatmeal Pancakes
      • Simple and Delicious Grain-Free Bread
      • Amaranth Crackers
    • Wild Foods
      • How to roast chestnuts like a pro (easy to peel!)
      • Savoury Pancakes With Wild Garlic (Ramsons)
      • Wild Garlic – The Ultimate Guide
      • Pickled Purslane
      • Cooked Purslane with Creamy Sesame Dressing
      • Purslane Salad
      • What is Purslane and How to Use It
      • Wild Edible Flowers for Food Decoration
      • Sowthistle Fritters Recipe (Cooking with Wild Greens)
      • Nettle and Shiitake Mushroom Fritters with Tahini and Lemon Dip
    • World Kitchen
      • Snow Fungus Dessert Soup (Tong Sui)
      • Small-Batch Kimchi – Easy Vegan Recipe
      • Fresh Salsa Verde (With Raw Tomatillos)
      • Homemade Bubble Tea
      • How to Make Hoshigaki (Japanese Dried Persimmons)
      • Vegan Green Curry Recipe (Thai Style)
      • Black Sesame Latte
      • Mushroom Bao Buns
      • Vegan Sarma – Croatian Stuffed Cabbage Rolls
      • Vegan Khao Soi
      • Lahmacun (Turkish Pizza)
      • Khao Tom Mud (Sticky Rice with Banana)
      • Homemade Yuba (Tofu Skins)
      • Zlevanka – Traditional Croatian Cornmeal Cake
      • Šaltibarščiai – Lithuanian Cold Beetroot Soup
      • Vegan Tom Yum Soup Recipe
    • From Scratch
      • Homemade Cola Recipe
      • Homemade Boba (Tapioca Pearls)
      • Easy No-Knead Spelt Focaccia
      • Homemade Vegetable Broth From Scraps
      • Black Sesame Paste Recipe
      • How to Use Agar-Agar in Cooking
      • Homemade Hemp and Almond Milk
      • How to Sterilise Jars for Jam
      • Why You Should Sprout Seeds and How to Grow Sprouts at Home
      • Homemade Spelt Flour Noodles (Vegan, Without Pasta Maker)
      • Homemade Chocolate from Cacao Beans + How to Make Cacao Paste at Home
      • How To Make Hazelnut Butter
    • Medicinal Plants
      • Butterfly Pea Tea Recipe
      • St. John’s Wort
    • Pantry
      • The Secrets to Perfect Quince Jam
      • Homemade Membrillo (Quince Cheese)
      • Spicy Habanero Salsa
      • Homemade Applesauce Without Added Sugar
      • Easy Plum Jam (Without Added Sugar or Pectin)
      • Sugar-Free Grapefruit Marmalade with No Added Pectin
      • How to Sterilise Jars for Jam
      • Homemade Chocolate from Cacao Beans + How to Make Cacao Paste at Home
      • Homemade Spelt Flour Noodles (Vegan, Without Pasta Maker)
      • How To Make Hazelnut Butter
      • Candied Grapefruit Peels (Without Refined Sugar)
      • Apple and Quince Vinegar with Berries
  • Gallery
    • Workshops
      • Food Wave – Raw Food
      • Food Wave Vukomerić 2022
      • Greencajt Zagreb 2021
    • Events
      • Rooftop Picnic 2022
      • AR Breakfast Club
    • Collabs
      • Mali Plac (Little Market)
      • Testament Winery
      • Ekipa Kombucha Mocktail
    • Photography
      • EKIPA × Egoist Bar Zagreb
  • About Me
  • Shop
    • Ceramics
  • Contact
Search